{"id":3314,"date":"2022-12-15T10:45:16","date_gmt":"2022-12-15T10:45:16","guid":{"rendered":"https:\/\/casamartelletti.it\/prosecco-rose-d-o-c\/"},"modified":"2023-02-19T07:58:03","modified_gmt":"2023-02-19T07:58:03","slug":"prosecco-rose-d-o-c","status":"publish","type":"page","link":"https:\/\/casamartelletti.it\/en\/prosecco-rose-d-o-c\/","title":{"rendered":"Prosecco D.O.C. Extra Dry Ros\u00e8 Millesimato"},"content":{"rendered":"

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Grape variety<\/strong>: Glera (90%), Pinot nero (
\nProduction process<\/strong>: grape pressing and separation of the must from the skins within 48 hours. Temperature controlled second fermentation at 18-19 C (natural fermentation in sealed tanks, which leads to the formation of carbon dioxide, enhancing the aromatic and fruity notes), facilitated by selected yeasts and subsequent ageing on the fermentation yeasts for at least 60 days<\/div> <\/div> <\/div> <\/div>
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Alcohol<\/strong>: 11 % vol
\nSugar content<\/strong>: 15 gr\/l
\nColour<\/strong>: light ros\u00e9
\nPerlage<\/strong>: delicate and persistent bubbles
\nBouquet<\/strong>: harmonious, fruity, fresh
\nFlavour<\/strong>: dry, harmonic and well balanced<\/div> <\/div> <\/div> <\/div>
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Serving temperature<\/strong>: 6-8 C
\nFood pairings<\/strong>: Excellent as an aperitif or with appetizers, fish dishes and delicate dishes<\/div> <\/div> <\/div> <\/div> [vc_single_image image=”3240″ img_size=”100×100″ qode_css_animation=””][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][vc_empty_space][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

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