•3 cl gin
•3 cl Vermouth Classico Casa Martelletti
•3 cl campari Preparation: Stir into glass over ice, garnish and serve.
•5 cL Rye whiskey
•2 cL Vermouth Classico Casa Martelletti
•Dash Angostura bitters Preparation Stirred over ice, strained into a chilled glass, garnished, and served up
MARTINI 6 cl (6 parts) gin
•1 cl (1 parts) Vermouth Dry Casa Martelletti Preparation Straight:
Pour all ingredients into mixing glass with ice cubes. Stir well.
Strain in chilled martini cocktail glass. Squeeze oil from lemon peel onto the drink,
or garnish with olive