Negroni
• 3 cl gin
• 3 cl Vermouth Classico Casa Martelletti
• 3 cl campari
Preparation: Stir into glass over ice, garnish and serve.
Cocktails
Manhattan
• 5 cL Rye whiskey
• 2 cL Vermouth Classico Casa Martelletti
• Dash Angostura bitters
Preparation: Stirred over ice, strained into a chilled glass, garnished, and served up.
Martini Dry
• 6 cl (6 parts) gin
• 1 cl (1 parts) Vermouth Dry Casa Martelletti
Preparation Straight: Pour all ingredients into mixing glass with ice cubes. Stir well. Strain in chilled martini cocktail glass. Squeeze oil from lemon peel onto the drink, or garnish with olive.
Special cocktails
Giangi’s signature
Vej Cuban
A twist on the “Old Cuban”: Dark Rum, Vermouth Classico di Torino Casa Martelletti, liquid sugar, fresh lemon and 2 bar spoon of meant liquor- Shake & Strain method. Really fresh!
Il Secolo di Camillo
This drink born in 2019 wants to celebrate its 100th birthday, so what better way than with a cupcake? In fact, the dink contains sponge cake, walnut, tonka bean (an ingredient widely used in confectionery) and salted caramel…happy birthday and cheers!